The heads and tails are removed creating a smooth bodied drink which has always been a best seller since its introduction. Key to creating such a heavenly drink is in the elevated temperatures throughout the final maturing process modern technology can perform within the casket. This gives the whiskey the feel of a ten year old.
This whiskey is distilled three times before barrelling and left to gently ferment in aged in French Red Wine Barrels over 3 years and a day. Finally, prior bottling it is cut with Cornish spring water to bring out that smooth malty taste.
This is a fabulous whiskey for its price tag. Sip neat or add a mixer of your choice.
The heads and tails are removed creating a smooth bodied drink which has always been a best seller since its introduction. Key to creating such a heavenly drink is in the elevated temperatures throughout the final maturing process modern technology can perform within the casket. This gives the whiskey the feel of a ten year old.
This whiskey is distilled three times before barrelling and left to gently ferment in aged in French Red Wine Barrels over 3 years and a day. Finally, prior bottling it is cut with Cornish spring water to bring out that smooth malty taste.
This is a fabulous whiskey for its price tag. Sip neat or add a mixer of your choice.
